Telephone - 02920 665500
Starters
Zuppa di Pomodoro - Tomato served with bread
Funghi Mimi Coco - Mushrooms cooked with a creamy sauce and dolce latte cheese
Cocktail di Gamberetti - Norwegian prawns dressed with our delicious Marie rose sauce
Pate Della Casa - Pate served with freshly toasted bread
Calamari - Depp fired squid in garlic mayonnaise and rocket salad
Main Courses
Lasagne - Homemade Italian lasagne
Spaghetti Bolognese - Spaghetti with bolognese sauce
Rigatoni Carbonara - Rigatoni carbonara, bacon, garlic, egg, creme and parmesan
Pollo al Pep Nero - Roast chicken breast with potato cake and peppercorn sauce
Salmone all Calabrese - Fresh salmone served with a "Nizzarda Salad" eggs, green beans, tomato and potatoes.
Lamb Cutlet - Lamb cutlet marinated in balsamic vinegar, served with green beans and new potatoes
Fettuccine Pollo and Dolcelatte - Fettuccine in dolcette cheese sauce with pieces of chicken
Desserts
Tiramisu Della Casa - Classic homemade Italian Tiramisu
Doce Di Natale - Hot Christmas pudding served with brandy sauce
Cheesecake Dello Chef - The Chefs cheesecake
Festive Menus
How to book
Email gios@gios.co.uk
Tel 02920 665500
Special Offer Dates
Special offer dates apply in December
1st, 4th, 6th, 7th, 8th, 11th, 12th, 13th, 14th, 18th, 28th and 29th
This offer is also available throughout January for group bookings and staff parties contact the restaurant for details. This deal is not available on rugby dates or dates coinciding with major events.
Pre Order your Wine - Ask to see your full wine list
Pre-arranged bar tab available
Terms & Conditions
Lunch menu available: 12noon - 3.00pm and 3.00pm - 6.00pm
Dinner menu available: 6.00pm - 9pm and 9pm - close
A non-refundable deposit of £10.00 per person
will be required to confirm booking.
Balance of payment and menu choices must be received by
November 30th for all December bookings or 4 weeks in
advance (November). New choices and balance on bookings
received after this date must be provided within 7 days of dinning.
All monies are strictly non refundable and cannot be used to pay for other goods or services. Party organisers are requested to inform everyone in their party of this policy. Should any
reductions in numbers take place no refunds will be made.
Bottles of wine or spirits must not be brought into the restaurant for consumption or as prizes. A £20.00 corkage fee will be charged if discovered.
Parties will be given one recipt or bill.
Service charges left to your discretion.